United Nations Environment Programme

Think.Eat.Save. – New Report Offers Menu of Solutions to Close The Global Food Gap (3)

Dec 25, 2013 | Food Crisis & Rescue, FOOD WASTE﹣FACT, FOOD WASTE﹣RESPONSE, Go Action, Ideas |

New research World Resources Report: Creating a Sustainable Food Future presents solutions to meet the world’s growing food needs, while advancing economic development and environmental sustainability, where improving food production could be a solution.

Think.Eat.Save. – New Report Offers Menu of Solutions to Close The Global Food Gap (2)

Dec 22, 2013 | Food Crisis & Rescue, FOOD WASTE﹣FACT, FOOD WASTE﹣RESPONSE, Go Action, Ideas |

New research World Resources Report: Creating a Sustainable Food Future presents solutions to meet the world’s growing food needs, while advancing economic development and environmental sustainability, where reducing excessive consumption can be one of the solutions.

Think.Eat.Save. – New Report Offers Menu of Solutions to Close The Global Food Gap (1)

Dec 19, 2013 | Food Crisis & Rescue, FOOD WASTE﹣FACT, FOOD WASTE﹣RESPONSE |

Actions Needed to Improve Food Production and Consumption to Close the Projected 70 Percent Gap by 2050, in order to feed a global population of 9.6 billion people in 2050.