Organization: Make a Difference – Mad Good Lab
Detail: With “cherish food” as the seasonal theme, Mad Good Lab 2013 has brought together young artists Leo Wong, Roy Lam, Yau Ma Tei Gardener, housewives from Shum Sui Po and secondary school students from different districts to collaborate on creative projects. In late July, they will share their food wisdom with the public in an exhibition at The Good Lab. Come and learn to make better use of leftover food!
Date: 27th July 2013 – 10th August 2013
Venue: Mad Good Lab, Level 1, The Sparkle, 500 Tung Chau Street, West Kowloon
Website: Click here
Region: Hong Kong