Go.Asia is proudly supported the ‘XCHANGE : Social Gastronomy’ organised by Oi! and the Jockey Club Design Institute for Social Innovation of the Hong Kong Polytechnic University.
‘XCHANGE : Social Gastronomy’ is an experimental project that explores everyday life from a fresh perspective to facilitate the response of young designers to social issues through innovative social design. The concept of XCHANGE allows people to learn about, discuss and consider social problems and thus to initiate change and new practices with the aid of design and with the primary aim of enhancing the quality of life of different communities and creating a better society.
Go.Asia and friends will be hosting the “Saturday Feast” from December 2015 to January 2016
Exploring selected concepts of food and community every month, a series of food experiences including innovative food sharing and screening will be organised in collaboration with Twins Kitchen to help build a sense of community.
Date : Every Saturday
Time : 3:15 – 4:15 pm
5 December 2015
Host: Tang Mei, Dakki Kong (Instagram, @dakkikong)
12 December 2015
Host: Oliver Tse
19 December 2015
Host: Remy Lau
26 December 2015
Host: Alvina Chan, Alvina Cookery
Please click here for Activity Photo
9 January 2016
Host: Perry Lau, Shui Yue
Dish: Modern Molecular Cooking
16 January 2016
Host: Edward Yip
Dish: Apple Cake in a Pan
23 January 2016
Dish: Turnip Cake
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